{"title":"REAL LABORATORY","description":"\u003cp\u003e The real-world laboratory collection documents the connection between theory and practice.\u003cbr data-start=\"645\" data-end=\"648\"\u003e Here you will find materials, reports and work objects from specific projects in which concepts are tested, reviewed and further developed.\u003c\/p\u003e","products":[{"product_id":"kopie-von-wildkochkurs-mit-jean-marie-dumaine-konstantin-steinmeyer","title":"Wild game cooking course","description":"\u003cdiv\u003e\n\n \u003cspan\u003e9:00 a.m. to approximately 3:00 p.m.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eMeeting point: Haus Maria Schnee\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e \u003cspan\u003eFor 4 to 8 people\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cp\u003e Together we will prepare a multi-course meal.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eRoe deer, red deer and wild boar, and of course a dessert made from wild berries.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eEnjoy a 4-course menu featuring venison, red deer, wild boar, and wild berries.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIncluding rarities from the wine cellar.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e Venue:\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e52530 Hümmel\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eCurrently only available upon request!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Payment is requested upon registration.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eFor inquiries and registration, please call 01795331953\u003c\/span\u003e\u003c\/p\u003e","brand":"Torre San Teobaldo","offers":[{"title":"Default Title","offer_id":44711688012042,"sku":null,"price":250.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2071\/1403\/files\/IMG-20210809-WA0007_1aa50af5-e513-496b-b236-f134f2ca18a9.jpg?v=1694360450"},{"product_id":"wildkraeuterkurs","title":"Wild herb course","description":"\u003cdiv\u003e\n\n \u003cspan\u003e9:00 a.m. to approximately 3:00 p.m.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eMeeting point: Haus Maria Schnee\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e \u003cspan\u003eFor 4 to 8 people\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cp\u003e Together we will prepare a multi-course meal using ingredients we have gathered ourselves.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eWild vegetables, wild herbs, and of course, a dessert made from wild berries.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e 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\u003cspan\u003eMeeting point: Haus Maria Schnee\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv\u003e \u003cspan\u003eFor 4 to 8 people\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cp\u003e Together we will prepare focaccia, sourdough bread and cakes.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eLearn everything about flour, sourdough, dough preparation and heating the oven.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThen we eat the baked delicacies.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eIncluding rarities from the wine cellar.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eYou are also welcome to take your chosen sourdough starter home with you\u003c\/span\u003e \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e Venue:\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e52530 Hümmel\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eCurrently only available upon request!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Payment is requested upon registration.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eFor inquiries and registration, please call 01795331953\u003c\/span\u003e\u003c\/p\u003e","brand":"Torre San Teobaldo","offers":[{"title":"Default Title","offer_id":51146305634570,"sku":"","price":220.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2071\/1403\/files\/IMG-20240224-WA0013.jpg?v=1746607585"},{"product_id":"trueffelwanderung","title":"Truffle hike","description":"\u003cp\u003e \u003cspan\u003eCome with us to the unspoiled nature of the Ahr Valley, where we will search together for the precious tubers.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThanks to close cooperation with the nature conservation authority of the Ahrweiler district, I have an official permit to hunt for truffles – a rare opportunity to experience the fascinating world of local truffles up close!\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan\u003eWhy truffles in the Ahr Valley? The increasing number of truffle finds in the region has sparked my interest. As the chairman of the Ahrtrüffel eV (Ahr Truffle Association), I am actively involved in research, focusing on identifying and quantifying truffle occurrences and understanding their specific habitat.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eOn this excursion you will learn more about these fascinating fungi and actively support our scientific research.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cstrong\u003eTwo dates – two unforgettable experiences:\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003eFirst truffle hike: Sunday, July 13, 2025 | Start: 10:00 AM\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eJoin us for an exciting day hike along the truffle nature trail in Bad Bodendorf. Under expert guidance, we'll search for the forest's hidden treasures. 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Experience the magic of the forest in the darkness and let yourself be captivated by the unique ambiance.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eBookable at:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e https:\/\/www.ahrtrueffel.de\/anmeldung-trueffelwanderungen\u003c\/p\u003e","brand":"Torre San Teobaldo","offers":[{"title":"Default Title","offer_id":51146343612682,"sku":"","price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2071\/1403\/files\/IMG_20240720_115210_a8063ec8-7808-4c89-a61c-5770f72f6aa1.jpg?v=1770248945"},{"product_id":"mykorrhiza-leadership-was-organisationen-von-trueffeln-lernen-koennen","title":"Mycorrhiza \u0026 Leadership: What Organizations Can Learn from Truffles","description":"\u003ch5 data-start=\"543\" data-end=\"773\"\u003e\n\n\u003cstrong data-start=\"543\" data-end=\"551\"\u003eLocation:\u003c\/strong\u003e Truffle educational trail \/ facility of the \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAhrtrüffel eV (Ahr Truffle Association)\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-start=\"618\" data-end=\"621\"\u003e \u003cstrong data-start=\"621\" data-end=\"631\"\u003eDuration:\u003c\/strong\u003e 5–6 hours\u003cbr data-start=\"643\" data-end=\"646\"\u003e \u003cstrong data-start=\"646\" data-end=\"661\"\u003eTarget group:\u003c\/strong\u003e Teams from sustainability, ESG, environmental education, NGOs, transformation consulting\u003cbr data-start=\"737\" data-end=\"740\"\u003e \u003cstrong data-start=\"740\" data-end=\"757\"\u003eGroup size:\u003c\/strong\u003e 8 to 16 people. Price per person.\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e \u003cstrong\u003ePerspective\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e Where in your work are you the truffle and where are you the tree?\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e \u003cstrong\u003eSystem understanding\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e Symbiosis instead of competition\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e Soil as foundation\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e Maturation takes time.\u003c\/h5\u003e\n\u003ch5 data-start=\"798\" data-end=\"816\"\u003e \u003cstrong\u003eThe participants:\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003ch5 data-start=\"820\" data-end=\"865\"\u003e understand symbiosis as an organizational principle\u003c\/h5\u003e\n\u003ch5 data-start=\"868\" data-end=\"910\"\u003e reflect on their own role in the system\u003c\/h5\u003e\n\u003ch5 data-start=\"913\" data-end=\"971\"\u003e experience cooperation physically and not just theoretically.\u003c\/h5\u003e\n\u003ch5 data-start=\"974\" data-end=\"1033\"\u003e develop concrete transfer impulses for their organization\u003c\/h5\u003e\n\u003ch5 data-start=\"2734\" data-end=\"2769\"\u003e \u003cstrong data-start=\"2734\" data-end=\"2769\"\u003eMycorrhizal leadership means:\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003ch5 data-start=\"2772\" data-end=\"2798\"\u003e Connections enable\u003c\/h5\u003e\n\u003ch5 data-start=\"2801\" data-end=\"2826\"\u003e Secure resource flow\u003c\/h5\u003e\n\u003ch5 data-start=\"2829\" data-end=\"2860\"\u003e Recognizing invisible contributions\u003c\/h5\u003e\n\u003ch5 data-start=\"2863\" data-end=\"2883\"\u003e Think long-term\u003c\/h5\u003e","brand":"Torre San Teobaldo","offers":[{"title":"Default Title","offer_id":52554636787978,"sku":null,"price":267.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2071\/1403\/files\/Juni_26_2022_DSC757119.jpg?v=1770985217"},{"product_id":"vom-boden-zum-bauch-selbstversorgung-mit-allen-sinnen","title":"From Soil to Stomach Self-Sufficiency with All Senses","description":"\u003cp\u003e\u003cstrong\u003e2.5 Days Slow Life Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eThe Idea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWhere does our food really come from?\u003cbr\u003eAnd what changes when we experience it ourselves again?\u003c\/p\u003e\n\u003cp\u003eThis workshop is an invitation to \u003cstrong\u003enot just understand self-sufficiency – but to feel it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom living soil to plants, animals, and processing\u003cbr\u003eto conscious enjoyment.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003ci\u003eA journey back to connection with nature, food, and yourself.\u003c\/i\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat awaits you\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e🌍 Understanding soil \u0026amp; experiencing compost\u003c\/li\u003e\n\u003cli\u003e🌿 Discovering permaculture \u0026amp; ancient varieties\u003c\/li\u003e\n\u003cli\u003e🍄 Inoculating mushrooms yourself\u003c\/li\u003e\n\u003cli\u003e🍲 Cooking together \u0026amp; simple eating\u003c\/li\u003e\n\u003cli\u003e🐾 Insights into sustainable animal processing (optional)\u003c\/li\u003e\n\u003cli\u003e🍶 Fermentation (Kombucha, Kefir \u0026amp; more)\u003c\/li\u003e\n\u003cli\u003e🔥 Baking bread \u0026amp; experiencing the bakehouse\u003c\/li\u003e\n\u003cli\u003e🍷 Tastings \u0026amp; conscious enjoyment\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e👉 \u003ci\u003eLearning with your head, heart \u0026amp; hands\u003c\/i\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eSchedule\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eArrival\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eArrive \u0026amp; breathe deeply\u003c\/li\u003e\n\u003cli\u003eGetting to know each other in a circle\u003c\/li\u003e\n\u003cli\u003eIntroduction to Slow Life\u003c\/li\u003e\n\u003cli\u003eShared dinner\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eDay 1 – Practice \u0026amp; 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